Workhorse knives with super thick spines and great taper. These knives are forged with Aogami (Blue Paper) 1 steel with a rough Kurouchi (Blacksmith) finish. 

Steel: Blue 1

HRC: 63

Construction: Iron Cladding 

Finish: Kurouchi  

Blacksmith: Hatsukokoro

Use & Care

• Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break with improper use.
• Hand wash with warm water and towel dry. Never put the knife in a dishwasher, nor soak it in water. Ever!
• Use a sharpening stone to maintain the sharpness of the blade. 
• Do not use on hard melons or items that may torque the blade