This is an octagonal Wa Style Handle made for Japanese style kitchen knives.
The body is made from dyed maple burl with a box elder ferrule. Spacers are faux ivory and green g10
Medium - it is suited for a 240 gyuto or other Japanese knife.
Weight 51g Length 139.3mm (5.5”)
Handle is sanded to 600 grit and then coated in 5-6 coats of Tru-Oil.
Use and care - Hand wash and dry - Never put in dishwasher nor leave in hot soapy water.
- Description
This is an octagonal Wa Style Handle made for Japanese style kitchen knives.
The body is made from dyed maple burl with a box elder ferrule. Spacers are faux ivory and green g10
Medium - it is suited for a 240 gyuto or other Japanese knife.
Weight 51g Length 139.3mm (5.5”)
Handle is sanded to 600 grit and then coated in 5-6 coats of Tru-Oil.
Use and care - Hand wash and dry - Never put in dishwasher nor leave in hot soapy water.