Sugi Cutlery

Custom Japanese Knife handle (wa handle) for 240mm - bloodwood burl hybrid

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  • Custom Japanese Knife handle (wa handle) for 240mm - bloodwood burl hybrid
Custom Japanese Knife handle (wa handle) for 240mm - bloodwood burl hybrid Custom Japanese Knife handle (wa handle) for 240mm - bloodwood burl hybrid Custom Japanese Knife handle (wa handle) for 240mm - bloodwood burl hybrid Custom Japanese Knife handle (wa handle) for 240mm - bloodwood burl hybrid Custom Japanese Knife handle (wa handle) for 240mm - bloodwood burl hybrid

Sugi Cutlery

Custom Japanese Knife handle (wa handle) for 240mm - bloodwood burl hybrid

Sold out

This is an octagonal Wa Style Handle made for Japanese style kitchen knives.

The body is made from a bloodwood bird

Suited for a 240 mm  gyuto or other Japanese knife.

Weight 55 g Length 143 mm   (5 1/2”)

Handle is sealed and buffed to natural luster 

Use and care - Hand wash and dry - Never put in dishwasher nor leave in hot soapy water.

 

  • Description

This is an octagonal Wa Style Handle made for Japanese style kitchen knives.

The body is made from a bloodwood bird

Suited for a 240 mm  gyuto or other Japanese knife.

Weight 55 g Length 143 mm   (5 1/2”)

Handle is sealed and buffed to natural luster 

Use and care - Hand wash and dry - Never put in dishwasher nor leave in hot soapy water.