• Steel: Aogami Super 
• HRC: 65
• Construction: Iron Damascus Cladding 
• Finish: Kurouchi  
• Blacksmith: Takahiro Nihei

Use & Care

• Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break with improper use.
• Hand wash with warm water and towel dry. Never put the knife in a dishwasher, nor soak it in water. Ever!
• Use a sharpening stone to maintain the sharpness of the blade. 
• Do not use on hard melons or items that may torque the blade