Sugi Cutlery

Custom Japanese Knife handle (wa handle) for 240-260 mm : Amboyna Burl hybrid - Earth and Ocean

$207.88
  • Custom Japanese Knife handle (wa handle) for 240-260 mm : Amboyna Burl hybrid - Earth and Ocean
Custom Japanese Knife handle (wa handle) for 240-260 mm : Amboyna Burl hybrid - Earth and Ocean Custom Japanese Knife handle (wa handle) for 240-260 mm : Amboyna Burl hybrid - Earth and Ocean Custom Japanese Knife handle (wa handle) for 240-260 mm : Amboyna Burl hybrid - Earth and Ocean Custom Japanese Knife handle (wa handle) for 240-260 mm : Amboyna Burl hybrid - Earth and Ocean

Sugi Cutlery

Custom Japanese Knife handle (wa handle) for 240-260 mm : Amboyna Burl hybrid - Earth and Ocean

$207.88

This is an octagonal Wa Style Handle made for Japanese style kitchen knives.

 

Suited for a 240-260 mm  gyuto or other Japanese knife.

  • Body: Dyes Amboyna Burl
  • Spacer: Nickel silver, g10 and resin
  • Weight: 60 g
  • Length: 141 mm   (5 1/2”)

 

Handle is sealed and buffed to natural luster 

Use and care

  • Hand wash and dry
  • Never put in dishwasher nor leave in hot soapy water.

 

  • Description

This is an octagonal Wa Style Handle made for Japanese style kitchen knives.

 

Suited for a 240-260 mm  gyuto or other Japanese knife.

  • Body: Dyes Amboyna Burl
  • Spacer: Nickel silver, g10 and resin
  • Weight: 60 g
  • Length: 141 mm   (5 1/2”)

 

Handle is sealed and buffed to natural luster 

Use and care

  • Hand wash and dry
  • Never put in dishwasher nor leave in hot soapy water.