Sugi Cutlery

Custom Japanese Knife handle (wa handle) for 240mm - Royal ebony, Amboyna burl and horn

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  • Custom Japanese Knife handle (wa handle) for 240mm - Royal ebony, Amboyna burl and horn
Custom Japanese Knife handle (wa handle) for 240mm - Royal ebony, Amboyna burl and horn Custom Japanese Knife handle (wa handle) for 240mm - Royal ebony, Amboyna burl and horn Custom Japanese Knife handle (wa handle) for 240mm - Royal ebony, Amboyna burl and horn Custom Japanese Knife handle (wa handle) for 240mm - Royal ebony, Amboyna burl and horn Custom Japanese Knife handle (wa handle) for 240mm - Royal ebony, Amboyna burl and horn Custom Japanese Knife handle (wa handle) for 240mm - Royal ebony, Amboyna burl and horn Custom Japanese Knife handle (wa handle) for 240mm - Royal ebony, Amboyna burl and horn

Sugi Cutlery

Custom Japanese Knife handle (wa handle) for 240mm - Royal ebony, Amboyna burl and horn

Sold out

This is an octagonal Wa Style Handle made for Japanese style kitchen knives.

Suited for a 240 mm  gyuto or other Japanese knife.

  • Body: Royal ebony
  • Ferrule and endcap: Buffalo horn
  • Spacers: Tru-stone, g10 and copper
  • Weight 68 g  
  • Length 140 mm   (5 1/2”)

Handle is sealed and buffed to natural luster 

Use and care - Hand wash and dry - Never put in dishwasher nor leave in hot soapy water.

 

  • Description

This is an octagonal Wa Style Handle made for Japanese style kitchen knives.

Suited for a 240 mm  gyuto or other Japanese knife.

  • Body: Royal ebony
  • Ferrule and endcap: Buffalo horn
  • Spacers: Tru-stone, g10 and copper
  • Weight 68 g  
  • Length 140 mm   (5 1/2”)

Handle is sealed and buffed to natural luster 

Use and care - Hand wash and dry - Never put in dishwasher nor leave in hot soapy water.