Sugi Cutlery

Custom Japanese Knife Handle (Wa Handle) - Gabon ebony and horn

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  • Custom Japanese Knife Handle (Wa Handle) - Gabon ebony and horn
Custom Japanese Knife Handle (Wa Handle) - Gabon ebony and horn Custom Japanese Knife Handle (Wa Handle) - Gabon ebony and horn Custom Japanese Knife Handle (Wa Handle) - Gabon ebony and horn Custom Japanese Knife Handle (Wa Handle) - Gabon ebony and horn Custom Japanese Knife Handle (Wa Handle) - Gabon ebony and horn Custom Japanese Knife Handle (Wa Handle) - Gabon ebony and horn

Sugi Cutlery

Custom Japanese Knife Handle (Wa Handle) - Gabon ebony and horn

Sold out

This is an octagonal Wa Style Handle made for Japanese style kitchen knives.

The body is a kiln dried Gabon Ebony  with a Buffalo horn ferrule and nickle silver / g10 spacers

Medium sized, it is suited for a 240mm  Japanese knives.   

Weight: 55g mLength: 139.7 mm (5.5”)

Handle is sanded to 800 grit then coated in 5-6 coats of sealer for longer protection.

Care :

  • Hand wash with soapy water and towel dry.
  • Do not put in dishwasher or soak in water for long periods of time.
  • Oil on a fairly regular basis, nor sand with 0000 steel wool and reapply a sealer such as tru-oil as needed. 

 

  • Description

This is an octagonal Wa Style Handle made for Japanese style kitchen knives.

The body is a kiln dried Gabon Ebony  with a Buffalo horn ferrule and nickle silver / g10 spacers

Medium sized, it is suited for a 240mm  Japanese knives.   

Weight: 55g mLength: 139.7 mm (5.5”)

Handle is sanded to 800 grit then coated in 5-6 coats of sealer for longer protection.

Care :

  • Hand wash with soapy water and towel dry.
  • Do not put in dishwasher or soak in water for long periods of time.
  • Oil on a fairly regular basis, nor sand with 0000 steel wool and reapply a sealer such as tru-oil as needed.