This is an octagonal Wa Style Handle made for Japanese style kitchen knives.
The body is made from buckeye burl and carbon fiber
Suited for a 210 mm gyuto or other Japanese knife.
Weight 63g Length 134 mm (5 1/4”)
Handle is sanded to 600 grit and then coated in 5-6 coats of Tru-Oil.
Use and care - Hand wash and dry - Never put in dishwasher nor leave in hot soapy water.
- Description
This is an octagonal Wa Style Handle made for Japanese style kitchen knives.
The body is made from buckeye burl and carbon fiber
Suited for a 210 mm gyuto or other Japanese knife.
Weight 63g Length 134 mm (5 1/4”)
Handle is sanded to 600 grit and then coated in 5-6 coats of Tru-Oil.
Use and care - Hand wash and dry - Never put in dishwasher nor leave in hot soapy water.