Sugi Cutlery

Custom Japanese Knife handle (wa handle) for 210 mm - Aussie burl hybrid

Sold out
  • Custom Japanese Knife handle (wa handle) for 210 mm - Aussie burl hybrid
Custom Japanese Knife handle (wa handle) for 210 mm - Aussie burl hybrid Custom Japanese Knife handle (wa handle) for 210 mm - Aussie burl hybrid Custom Japanese Knife handle (wa handle) for 210 mm - Aussie burl hybrid Custom Japanese Knife handle (wa handle) for 210 mm - Aussie burl hybrid

Sugi Cutlery

Custom Japanese Knife handle (wa handle) for 210 mm - Aussie burl hybrid

Sold out

This is an octagonal Wa Style Handle made for Japanese style kitchen knives.

The body is made from stabilized Australian burl, but I am uncertain of the exact type

Suited for a 210mm gyuto or other Japanese knife.

Weight: 46g Length: 133 mm   (5 1/4”)

Handle is sealed and buffed to natural luster 

Use and care - Hand wash and dry - Never put in dishwasher nor leave in hot soapy water.

 

  • Description

This is an octagonal Wa Style Handle made for Japanese style kitchen knives.

The body is made from stabilized Australian burl, but I am uncertain of the exact type

Suited for a 210mm gyuto or other Japanese knife.

Weight: 46g Length: 133 mm   (5 1/4”)

Handle is sealed and buffed to natural luster 

Use and care - Hand wash and dry - Never put in dishwasher nor leave in hot soapy water.