Sukenari Damascus ZPD189 Gyuto 210mm
Handle is made with stabilized Wholly Mammoth Tusk and Hawaiian Koa
Handle cut a little thin to keep good balance.
Sukenari Hamano, founded in 1933 by Hanyoki Toukichi after his work with Mosamoto, and now located in the Toyoma prefecture of Japan, is exceptionally highly regarded.
These professional grade blades are hand forged using old techniques and newer materials, and are known by professionals to be some of the finest knives available. They combine beauty and utility in a way that is rare.
Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break with improper use.
- Hand wash with warm water and towel dry. Never put the knife in a dishwasher, nor soak it in water. Ever!
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use on hard melons or items that may torque the blade.
- Description
Sukenari Damascus ZPD189 Gyuto 210mm
Handle is made with stabilized Wholly Mammoth Tusk and Hawaiian Koa
Handle cut a little thin to keep good balance.
Sukenari Hamano, founded in 1933 by Hanyoki Toukichi after his work with Mosamoto, and now located in the Toyoma prefecture of Japan, is exceptionally highly regarded.
These professional grade blades are hand forged using old techniques and newer materials, and are known by professionals to be some of the finest knives available. They combine beauty and utility in a way that is rare.
Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break with improper use.
- Hand wash with warm water and towel dry. Never put the knife in a dishwasher, nor soak it in water. Ever!
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use on hard melons or items that may torque the blade.