Tanaka Shigeki

Custom Shigeki Tanaka VG10 Damascus Gyuto 240mm

Sold out

Tanaka Shigeki

Custom Shigeki Tanaka VG10 Damascus Gyuto 240mm

Sold out

Shigeki Tanaka VG10 Damascus Japanese Chef’s knife 240mm

 

Each knife is carefully forged & finished by the blacksmith Shigeki Tanaka, and this Tanaka series is a beauty to behold.

Please follow care instructions below. Excellent choice for high end Japanese kitchen knives for professionals and serious home cooks.

  • Blade Steel Type: Stainless VG10 steel Core with Multi Layered Damascus Cladding
  •  HRC (Hardness on Rockwell scale C): 62
  • Blade Edge : Double-Edged for both right and left handed persons

 

Use & Care

  • Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. 
  • Hand wash with warm water and towel dry
  • Use a sharpening stone to maintain the sharpness of the blade. 
  • Use with care on hard melons or items that may torque the blade
  • Description

Shigeki Tanaka VG10 Damascus Japanese Chef’s knife 240mm

 

Each knife is carefully forged & finished by the blacksmith Shigeki Tanaka, and this Tanaka series is a beauty to behold.

Please follow care instructions below. Excellent choice for high end Japanese kitchen knives for professionals and serious home cooks.

  • Blade Steel Type: Stainless VG10 steel Core with Multi Layered Damascus Cladding
  •  HRC (Hardness on Rockwell scale C): 62
  • Blade Edge : Double-Edged for both right and left handed persons

 

Use & Care

  • Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. 
  • Hand wash with warm water and towel dry
  • Use a sharpening stone to maintain the sharpness of the blade. 
  • Use with care on hard melons or items that may torque the blade