Sugi Cutlery

Custom Japanese Knife handle (wa handle) - Yellow Cedar Burl

Sold out
  • Custom Japanese Knife handle (wa handle) - Yellow Cedar Burl
Custom Japanese Knife handle (wa handle) - Yellow Cedar Burl Custom Japanese Knife handle (wa handle) - Yellow Cedar Burl Custom Japanese Knife handle (wa handle) - Yellow Cedar Burl Custom Japanese Knife handle (wa handle) - Yellow Cedar Burl Custom Japanese Knife handle (wa handle) - Yellow Cedar Burl

Sugi Cutlery

Custom Japanese Knife handle (wa handle) - Yellow Cedar Burl

Sold out

This is an octagonal Wa Style Handle made for Japanese style kitchen knives.

The body is made from yellow cedar burl from western Canada, with a Honduran Rosewood Burl ferrule

Suited for a 165-210 mm  gyuto or other Japanese knife.

Weight 49g Length 131 (5.2”)

Handle is sanded to 600 grit and then coated in 5-6 coats of Tru-Oil.

Use and care - Hand wash and dry - Never put in dishwasher nor leave in hot soapy water.

 

  • Description

This is an octagonal Wa Style Handle made for Japanese style kitchen knives.

The body is made from yellow cedar burl from western Canada, with a Honduran Rosewood Burl ferrule

Suited for a 165-210 mm  gyuto or other Japanese knife.

Weight 49g Length 131 (5.2”)

Handle is sanded to 600 grit and then coated in 5-6 coats of Tru-Oil.

Use and care - Hand wash and dry - Never put in dishwasher nor leave in hot soapy water.