This is an octagonal Wa Style Handle made for Japanese style kitchen knives.
The body is made from stabilized dyed and stabilized maple burl with a bubinga ferrule
Suited for a 165-210mm gyuto or other Japanese knife.
Weight 47g Length 134 mm (5 1/4”)
Handle is sealed and buffed to natural luster
Use and care - Hand wash and dry - Never put in dishwasher nor leave in hot soapy water.
- Description
This is an octagonal Wa Style Handle made for Japanese style kitchen knives.
The body is made from stabilized dyed and stabilized maple burl with a bubinga ferrule
Suited for a 165-210mm gyuto or other Japanese knife.
Weight 47g Length 134 mm (5 1/4”)
Handle is sealed and buffed to natural luster
Use and care - Hand wash and dry - Never put in dishwasher nor leave in hot soapy water.