Hado

HADO SG2 SHIOSAI URUSHI BUNKA 180mm

$484.72

Hado

HADO SG2 SHIOSAI URUSHI BUNKA 180mm

$484.72

SPECIFICATIONS

  • Core Steel: SG2 / SPG2 powder stainless steel
  • Cladding Type: Stainless steel clad
  • Blade Length: 170 mm edge length / 180 mm listed size
  • Overall Length: 319-320 mm
  • Spine Thickness (Heel): 1.9-2.1 mm
  • Spine Thickness (Mid): 1.9-2.0 mm
  • Height at Heel: 50mm
  • Weight: 124-146 g
  • Handle Material: Octagonal oak handle with urushi lacquer
  • Hardness (HRC): 62-63

 

 

 

Use & Care

  • Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break with improper use.
  • Hand wash with warm water and towel dry. Never put the knife in a dishwasher, nor soak it in water. Ever!
  • Use a sharpening stone to maintain the sharpness of the blade. 
  • Do not use on hard melons or items that may torque the blade.
  • Use a sharpening stone to maintain the sharpness of the blade.
  • Description

SPECIFICATIONS

  • Core Steel: SG2 / SPG2 powder stainless steel
  • Cladding Type: Stainless steel clad
  • Blade Length: 170 mm edge length / 180 mm listed size
  • Overall Length: 319-320 mm
  • Spine Thickness (Heel): 1.9-2.1 mm
  • Spine Thickness (Mid): 1.9-2.0 mm
  • Height at Heel: 50mm
  • Weight: 124-146 g
  • Handle Material: Octagonal oak handle with urushi lacquer
  • Hardness (HRC): 62-63

 

 

 

Use & Care

  • Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break with improper use.
  • Hand wash with warm water and towel dry. Never put the knife in a dishwasher, nor soak it in water. Ever!
  • Use a sharpening stone to maintain the sharpness of the blade. 
  • Do not use on hard melons or items that may torque the blade.
  • Use a sharpening stone to maintain the sharpness of the blade.