Sugi Cutlery

Custom Japanese Knife handle (wa handle) - Domestic Mytle

Sold out
  • Custom Japanese Knife handle (wa handle) - Domestic Mytle
Custom Japanese Knife handle (wa handle) - Domestic Mytle Custom Japanese Knife handle (wa handle) - Domestic Mytle Custom Japanese Knife handle (wa handle) - Domestic Mytle Custom Japanese Knife handle (wa handle) - Domestic Mytle Custom Japanese Knife handle (wa handle) - Domestic Mytle Custom Japanese Knife handle (wa handle) - Domestic Mytle

Sugi Cutlery

Custom Japanese Knife handle (wa handle) - Domestic Mytle

Sold out

This is an octagonal Wa Style Handle made for Japanese style kitchen knives.

The body is made from an amazing cut of A domestic myrtle with Sonoran desert ironwood ferrule, g10 and bronze spacers

Medium - it is suited for a 240mm gyuto or other Japanese knife.

Weight 40g  Length 141-2mm  (5.5”)

Handle is sanded to 600 grit and then coated in 5-6 coats of Tru-Oil.

Use and care - Hand wash and dry - Never put in dishwasher nor leave in hot soapy water.

 

  • Description

This is an octagonal Wa Style Handle made for Japanese style kitchen knives.

The body is made from an amazing cut of A domestic myrtle with Sonoran desert ironwood ferrule, g10 and bronze spacers

Medium - it is suited for a 240mm gyuto or other Japanese knife.

Weight 40g  Length 141-2mm  (5.5”)

Handle is sanded to 600 grit and then coated in 5-6 coats of Tru-Oil.

Use and care - Hand wash and dry - Never put in dishwasher nor leave in hot soapy water.