Gyuto

Japanese take on the classic chef knife. Like all Japanese knives, these are sharper than their european counter parts. They also are more delicate as the edges are thinner.
Ittetsu Kurouchi 210 Gyuto - Shirogami White No 1

Ittetsu

Ittetsu Kurouchi 210 Gyuto - Shirogami White No 1

$189.00
Sukenari SG2 Gyuto - Blade Only

Sukenari

Sukenari SG2 Gyuto - Blade Only

From $325.00
Nigara Hamono SG2 Migaki Tsuchime Gyuto - Blade Only

Nigara Hamono

Nigara Hamono SG2 Migaki Tsuchime Gyuto - Blade Only

From $249.00
Tsunehisa Ginsan 3 Migaki Gyuto 210mm - Blade Only

Tsunehisa

Tsunehisa Ginsan 3 Migaki Gyuto 210mm - Blade Only

$170.00
Masakage Koishi AS Gyuto 210mm - Blade Only

Masakage

Masakage Koishi AS Gyuto 210mm - Blade Only

$335.00
Masakage Yuki Nashiji Shirogami #2 Gyuto 210 - Blade Only

Masakage

Masakage Yuki Nashiji Shirogami #2 Gyuto 210 - Blade Only

$325.00
Ittetsu Kurouchi 240 Gyuto - Shirogami #1

Ittetsu

Ittetsu Kurouchi 240 Gyuto - Shirogami #1

$219.00
Zakuri Iron clad Aogami Super Gyuto

Zakuri

Zakuri Iron clad Aogami Super Gyuto

From $180.00
Tadokoro Nakagawa Aogami B1 Damascus Gyuto 210 mm Kasumi Finish - Blade Only

Nakagawa

Tadokoro Nakagawa Aogami B1 Damascus Gyuto 210 mm Kasumi Finish - Blade Only

$495.00
Hatsukokoro Komorebi B1 Damascus Gyuto - Blade Only

Hatsukokoro

Hatsukokoro Komorebi B1 Damascus Gyuto - Blade Only

From $450.00
Tsunehisa AUS10 45 layer Damascus Gyuto 210mm - Western Handle

Tsunehisa

Tsunehisa AUS10 45 layer Damascus Gyuto 210mm - Western Handle

$155.00
Masakage Yuki Nashiji Shirogami #2 Gyuto 240mm - Blade Only

Masakage

Masakage Yuki Nashiji Shirogami #2 Gyuto 240mm - Blade Only

$355.00