google-plus instagram fancy twitter facebook pinterest tumblr vimeo youtube minus plus close-thin arrow-left arrow-right comments rss close hamburger cart-empty cart-full dropdown-arrow dropdown-arrow-right profile search arrow-left-thin arrow-right-thin check star back-to-top-arrow sale model badge view-in-space video badge
0

Cart

Your cart is empty

It feels desperately alone

Let's shop
  • Home
  • New Arrivals
  • Japanese Knives
  • Custom Handles
  • Sale
  • Accessories
  • Gift Cards
  • Hatchets
  • Garden Tools
  • About us
  • Previous handles - for viewing purposes
  • Fun stuff
  • Shop
  • Shipping
  • Returns
  • Contact us
  • Terms of Service
  • Privacy Policy
  • Login
  • All Knives
  • Knives by Type
  • Knives by Blacksmith
  • Out of Stock Blacksmiths
  • Sharpening
  • Knife Guard
  • Knife Box
  • Handle Material
  • Custom Knives
  • Blade Only
  • Gyuto (chef knife)
  • Kiritsuke (chef knife)
  • Bunka (all purpose)
  • Santoku (all purpose)
  • Petty (small kitchen knife)
  • Nakiri (vegetable knife)
  • Sujihiki (slicer)
  • Yanagiba (tradition single bevel slicer)
  • Kiridashi (utility, woodwork, leather, box cutter..)
  • Deba (Fish)
  • Honesuki (Boning)
  • Anryu
  • Fujiwara Teruyasu
  • Gihei
  • Hatsukokoro
  • Hinoura
  • Ittetsu
  • KajibeE
  • Kajiwara
  • Kato Yoshimi
  • Kawamura - Yoshimune Hamono
  • Kobayashi
  • Kyohei Shindo
  • Makoto Kurosaki
  • Yu Kurosaki
  • Manaka Kisuke
  • Masakage
  • Masutani
  • Matsubara
  • Nakagawa
  • Mazaki
  • Mert Tansu
  • Myojin
  • Nigara Hamono
  • Nishida
  • Saji Takeshi
  • Sakai Takayuki
  • Sasaoka
  • Shiro Kamo
  • Sugi Cutlery
  • Sukenari
  • Tanaka Shigeki
  • Tanaka Yoshikazu
  • Tetsujin Hamono
  • Tsunehisa
  • Yamamoto
  • Yauji Yoshihiro
  • Yoshikane
  • Zakuri
Free handle install when purchasing a blade and handle. Just add a note or the ‘installation service’ to your order
Sugi Cutlery
  • Instagram
0
  • Home
  • New Arrivals
  • Japanese Knives
    • All Knives

    • Knives by Type

      • Custom Knives
      • Blade Only
      • Gyuto (chef knife)
      • Kiritsuke (chef knife)
      • Bunka (all purpose)
      • Santoku (all purpose)
      • Petty (small kitchen knife)
      • Nakiri (vegetable knife)
      • Sujihiki (slicer)
      • Yanagiba (tradition single bevel slicer)
      • Kiridashi (utility, woodwork, leather, box cutter..)
      • Deba (Fish)
      • Honesuki (Boning)
    • Knives by Blacksmith

      • Anryu
      • Fujiwara Teruyasu
      • Gihei
      • Hatsukokoro
      • Hinoura
      • Ittetsu
      • KajibeE
      • Kajiwara
      • Kato Yoshimi
      • Kawamura - Yoshimune Hamono
      • Kobayashi
      • Kyohei Shindo
      • Makoto Kurosaki
      • Yu Kurosaki
      • Manaka Kisuke
      • Masakage
      • Masutani
      • Matsubara
      • Nakagawa
      • Mazaki
      • Mert Tansu
      • Myojin
      • Nigara Hamono
      • Nishida
      • Saji Takeshi
      • Sakai Takayuki
      • Sasaoka
      • Shiro Kamo
      • Sugi Cutlery
      • Sukenari
      • Tanaka Shigeki
      • Tanaka Yoshikazu
      • Tetsujin Hamono
      • Tsunehisa
      • Yamamoto
      • Yauji Yoshihiro
      • Yoshikane
    • Out of Stock Blacksmiths

      • Zakuri
  • Custom Handles
  • Sale
  • Accessories
    • Sharpening
    • Knife Guard
    • Knife Box
    • Handle Material
  • Gift Cards
  • Hatchets
  • Garden Tools
  • About us
  • Previous handles - for viewing purposes
  • Fun stuff
  • Shop
  • Shipping
  • Returns
  • Contact us
  • Terms of Service
  • Privacy Policy
  • Home
  • Gyuto

Gyuto

Japanese take on the classic chef knife. Like all Japanese knives, these are sharper than their european counter parts. They also are more delicate as the edges are thinner.
Shiro Kamo AS Kurouchi Stainless Clad 240 mm Gyuto

Shiro Kamo

Shiro Kamo AS Kurouchi Stainless Clad 240 mm Gyuto

$229.00
Kurosaki  Senko (SG2/R2) 210 mm  (8”) Gyuto Chef Knife : Blade Only

Kurosaki Yu

Kurosaki Senko (SG2/R2) 210 mm (8”) Gyuto Chef Knife : Blade Only

$295.00
Ittetsu Kurouchi 210 Gyuto - Shirogami White No 1

Ittetsu

Ittetsu Kurouchi 210 Gyuto - Shirogami White No 1

$189.00
Kyohei Shindo Iron clad Aogami Kurouchi Funayuki 165mm - Blade Only

Kyohei

Kyohei Shindo Iron clad Aogami Kurouchi Funayuki 165mm - Blade Only

$79.00
Yoshikane Shirogami 2 Nashiji Gyuto - Blade Only

Yoshikane

Yoshikane Shirogami 2 Nashiji Gyuto - Blade Only

From $295.00
Tadafusa - Ittetsu Hammered  SLD Gyuto 210mm (8”)

Ittetsu

Tadafusa - Ittetsu Hammered SLD Gyuto 210mm (8”)

$199.00
Kurosaki Senko SG2/R2 240mm (10”) Gyuto Chef Knife : Blade Only

Kurosaki Yu

Kurosaki Senko SG2/R2 240mm (10”) Gyuto Chef Knife : Blade Only

$319.00
Yu Kurosaki Fujin SG2 Hammered Gyuto 210 -  Blade Only

Kurosaki Yu

Yu Kurosaki Fujin SG2 Hammered Gyuto 210 - Blade Only

$325.00
Tsunehisa AS Hammered  Gyuto 210mm - Blade Only

Tsunehisa

Tsunehisa AS Hammered Gyuto 210mm - Blade Only

$139.00
Hatsukokoro Shinkiro (Mirage) Aogami Super Damascus - Blade Only

Hatsukokoro

Hatsukokoro Shinkiro (Mirage) Aogami Super Damascus - Blade Only

From $389.00
Matsubara B2 Hammered Tall Gyuto 210mm - Blade Only

Matsubara

Matsubara B2 Hammered Tall Gyuto 210mm - Blade Only

$220.00
Tadafusa - Ittetsu Hammered  Gyuto 240mm (9.75”) - SLD

Ittetsu

Tadafusa - Ittetsu Hammered Gyuto 240mm (9.75”) - SLD

$269.00
Page 1 of 6 Next

Get in touch

sugicutlery@gmail.com

Follow Us

  • Instagram Instagram

Find what you’re looking for:

  • Search

Stay in touch

We occasionally send news, special offerings, and previews for those who want to receive them. 

Currency
Currency

Sugi Cutlery / Powered by Shopify