Sugi Cutlery

Custom Japanese Knife handle (wa handle) for 165-210 mm - Double dyed Karelian birch : Ukrainian craftsman

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  • Custom Japanese Knife handle (wa handle) for 165-210 mm - Double dyed Karelian birch : Ukrainian craftsman
Custom Japanese Knife handle (wa handle) for 165-210 mm - Double dyed Karelian birch : Ukrainian craftsman Custom Japanese Knife handle (wa handle) for 165-210 mm - Double dyed Karelian birch : Ukrainian craftsman Custom Japanese Knife handle (wa handle) for 165-210 mm - Double dyed Karelian birch : Ukrainian craftsman Custom Japanese Knife handle (wa handle) for 165-210 mm - Double dyed Karelian birch : Ukrainian craftsman Custom Japanese Knife handle (wa handle) for 165-210 mm - Double dyed Karelian birch : Ukrainian craftsman Custom Japanese Knife handle (wa handle) for 165-210 mm - Double dyed Karelian birch : Ukrainian craftsman

Sugi Cutlery

Custom Japanese Knife handle (wa handle) for 165-210 mm - Double dyed Karelian birch : Ukrainian craftsman

Sold out

This is an octagonal Wa Style Handle made for Japanese style kitchen knives.

The body is made from a stabilized and dyed Karelian birch. As the craftsman who does this work is from Ukraine, there is no telling of there will be more of his work. 

NOTE : it’s difficult to see from the photos, but the metal used is copper. I also think the actual product is darker and richer than the photos show. 

Suited for a 165-210mm gyuto or other Japanese knife.

Weight: 55 g Length: 130 mm   (5 1/8”)

Handle is sealed and buffed to natural luster 

Use and care - Hand wash and dry - Never put in dishwasher nor leave in hot soapy water.

 

  • Description

This is an octagonal Wa Style Handle made for Japanese style kitchen knives.

The body is made from a stabilized and dyed Karelian birch. As the craftsman who does this work is from Ukraine, there is no telling of there will be more of his work. 

NOTE : it’s difficult to see from the photos, but the metal used is copper. I also think the actual product is darker and richer than the photos show. 

Suited for a 165-210mm gyuto or other Japanese knife.

Weight: 55 g Length: 130 mm   (5 1/8”)

Handle is sealed and buffed to natural luster 

Use and care - Hand wash and dry - Never put in dishwasher nor leave in hot soapy water.