Sugi Cutlery

Custom Japanese Knife handle (wa handle) for 165-210mm - 2000 year old bog oak and rosewood

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  • Custom Japanese Knife handle (wa handle) for 165-210mm - 2000 year old bog oak and rosewood
Custom Japanese Knife handle (wa handle) for 165-210mm - 2000 year old bog oak and rosewood Custom Japanese Knife handle (wa handle) for 165-210mm - 2000 year old bog oak and rosewood Custom Japanese Knife handle (wa handle) for 165-210mm - 2000 year old bog oak and rosewood Custom Japanese Knife handle (wa handle) for 165-210mm - 2000 year old bog oak and rosewood

Sugi Cutlery

Custom Japanese Knife handle (wa handle) for 165-210mm - 2000 year old bog oak and rosewood

Sold out

This is an octagonal Wa Style Handle made for Japanese style kitchen knives.

The body is made from stabilized myrtle with a Honduran Rosewood ferrule

Suited for a 165-210mm  gyuto or other Japanese knife.

Weight 34g  Length 134 mm   (5 1/4”)

Handle is sealed and buffed to natural luster 

Use and care - Hand wash and dry - Never put in dishwasher nor leave in hot soapy water.

 

  • Description

This is an octagonal Wa Style Handle made for Japanese style kitchen knives.

The body is made from stabilized myrtle with a Honduran Rosewood ferrule

Suited for a 165-210mm  gyuto or other Japanese knife.

Weight 34g  Length 134 mm   (5 1/4”)

Handle is sealed and buffed to natural luster 

Use and care - Hand wash and dry - Never put in dishwasher nor leave in hot soapy water.