Shigeki Tanaka Aogami (Blue) No.2 Japanese Chef’s Petty Knife(Utility) 135mm
This Tanaka series is a beauty to behold; the blade is made with top quality Blue 2 steel with a soft iron Damascus cladding.
Excellent choice for high end Japanese kitchen knives for professionals and home cooks. Each knife is carefully forged & finished by the blacksmith Shigeki Tanaka. -
Specs:
- Blade Steel Type: High Carbon Steel Aogami 2 steel Core
- Cladding: Stainless
- HRC (Hardness on Rockwell scale C): 63-64
- Blade Edge : Double-Edged for both right and left handed persons
- Description
Shigeki Tanaka Aogami (Blue) No.2 Japanese Chef’s Petty Knife(Utility) 135mm
This Tanaka series is a beauty to behold; the blade is made with top quality Blue 2 steel with a soft iron Damascus cladding.
Excellent choice for high end Japanese kitchen knives for professionals and home cooks. Each knife is carefully forged & finished by the blacksmith Shigeki Tanaka. -
Specs:
- Blade Steel Type: High Carbon Steel Aogami 2 steel Core
- Cladding: Stainless
- HRC (Hardness on Rockwell scale C): 63-64
- Blade Edge : Double-Edged for both right and left handed persons