Tetsujin

Tetsujin Ginsan 3 Kiritsuke 210mm - Blade Only

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Tetsujin

Tetsujin Ginsan 3 Kiritsuke 210mm - Blade Only

Sold out

Tetsujin Hamono Ginsan 3

These are made by the blacksmith Tamura Toru and the sharpener Naohito Myojin. 

Specifications

  • Blacksmith: Tetsu
  • Sharpener : Myojin
  • Producing Area: Sakai-Osaka/ Japan 
  • Profile: Gyuto
  • Steel Type: Stainless 
  • Steel: Ginsan 3, Stainless clad

 

Use & Care

  • Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break with improper use.
  • Hand wash with warm water and towel dry. Never put the knife in a dishwasher, nor soak it in water. Ever!
  • Use a sharpening stone to maintain the sharpness of the blade. 
  • Do not use on hard melons or items that may torque the blade.
  • Use a sharpening stone to maintain the sharpness of the blade.
  • Description

Tetsujin Hamono Ginsan 3

These are made by the blacksmith Tamura Toru and the sharpener Naohito Myojin. 

Specifications

  • Blacksmith: Tetsu
  • Sharpener : Myojin
  • Producing Area: Sakai-Osaka/ Japan 
  • Profile: Gyuto
  • Steel Type: Stainless 
  • Steel: Ginsan 3, Stainless clad

 

Use & Care

  • Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break with improper use.
  • Hand wash with warm water and towel dry. Never put the knife in a dishwasher, nor soak it in water. Ever!
  • Use a sharpening stone to maintain the sharpness of the blade. 
  • Do not use on hard melons or items that may torque the blade.
  • Use a sharpening stone to maintain the sharpness of the blade.